A Fun Food Fair For Fun Folks
Welcome to our Kitchen
Welcome to the kitchen. My name is Ken Herron, and my aim here is to provide a (as ad-free as I can get) web-site where people from all over can share recipes and cooking tips, and maybe make new friends.
Hi, everybody I would like to say thank you, too all who have been supporting me with this.I now have more than 800 followers on twitter, and I love to hear your feedback....... KEEP IT COMMING !!
I would like to welcome my sister to the team. She will help us make more sense of the recipes, as well as having more experience with wheat free cooking, as she has had to deal with with a wheat allergy for quite a while.
LOW/NO SUGAR TREATS
A full flavored quick bread made with ripe bananas and raisins. Cereal adds extra crunch and beneficial nutrients. Equal reduces the...
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1/2
cupfinely crushed graham crackers
2
tablespoonsbutter, melted
...
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These tasty gingerbread men won't stick around long. You will love em!
INGREDIENTS
2 cups all-purpose flour
1/2 teaspoon baking soda
1/2...
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This bar cookie pairs a crunchy graham cracker with a creamy mint-flavored cheesecake filling to create a sumptious dessert
CHOCOLATE...
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Here is a wonderfull tasting low sugar treat, bet you can't tell the differance.
INGREDIENTS
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These tasty sugar free brownies are made with Splanda and sugar free fudge pudding! Add walnuts if you like....I do.
Ingredients
1/2 cup...
SIDE DISHES
GIBLET GRAVY
Makes approximately 2 cups
Ingedients
1 cup turkey...
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I know it's Campbells', but at our house we gotta have it for the holidays
Very easy and tasty too.
GREEN BEAN CASSEROLE--Campbell's
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TASTY ARTICHOKE DIP
I used to serve this tasty artichoke dip regularly as a special at a north Idaho resort. Makes a great appetizer with chips for...